Home » Cooking Basics

7 Uses for Heavy Cream (#5 is my favorite!)

Essential Food Pantry - Part 1

Essential Food Pantry - Part 2

Learn How To Deglaze

Let’s Talk About Salt, The Only Rock We Eat

Essential Food Pantry - Part 3

How to Roast Vegetables

The Best Way to Peel Garlic (and how to buy, cook, and store it)

Recipe for a Baked Potato (fluffy every time when using this trick)

How to Grill Steaks (and nearly everything else perfectly, every time)

Foolproof Cooking Method to Make the Juiciest Chicken Breast

How to Grill Any Vegetable

Grilling Fruits is Easy, Fun, and Very Tasty

Grilled Marinated Leg of Lamb

Chanterelles - How to Find and Cook These Delicious Mushrooms

Types of Cutting Boards

Essentials for the Kitchen

Chicken Spinach Mozzarella

How to Make Homemade Pasta

Delicious, Easy, Homemade Breadcrumbs