Buffalo Chicken Grilled Cheese
Buffalo Chicken Grilled Cheese. Yes, you read that right. A mouthwatering combination of Buffalo chicken dip and a grilled cheese sandwich.
- Erich's Buffalo Chicken Dip
- 2 slices of bread per sandwich
- Cheddar cheese, shredded
- Blue cheese
Butter the outsides of two slices of bread.
Next, flip the bread over and either sprinkle some crumbled blue cheese or spread a thin layer on one slice of bread.
Then, sprinkle on as much cheddar cheese as you’d like.
Finally, using a spoon, layer on some of that Buffalo chicken dip and place the second piece of bread on top.
Warm up your pan to medium heat and cook the sandwich for about 2 minutes per side, or until it’s lightly toasty brown and cheese is oozing out the sides.
Grab a cold drink, some chips, and enjoy!